Unleavened layered flatbreads made with whole wheat flour (atta), salt, water & ghee.

Unleavened dough rolled with a mixture of mashed potato and spices, which is cooked on a hot tawa with ghee.

Variation of stuffed paratha made with spiced up minced meat.

Dish made from beaten eggs, fried with oil in a frying pan.

It’s a desert made of flour, semolina, grains or nuts form the base of a halwa and is garnished with nuts.

Puri is a fried flatbread, served with Halwa.

Traditional assorted lentils (split chickpeas) cooked in spices.

Soft chickpeas cooked with herbs and spices. Garnished with fresh ginger and coriander.

Qeema is a mix of of minced beef curry, onions tomatoes, spices and herbs.

Stew of slow cooked beef bone marrow, it is rich in flavour.

A delicious and healthy curry made of cow brain which is cooked in tasteful spices and is freshly served.

Beef leg stew cooked in various spices – full of flavours.

Rice slow cooked with mutton (Lamb), onions, potatoes and traditional herbs and spices to create a desi mix of rich flavours.

Creamy, savoury curry made of dried fruits and served with a big piece of mutton (lamb).

Pakistani style lamb curry with lamb on the bone slow cooked in thick gravy.

A delicious blend of kofta balls made from minced meat and boiled eggs cooked in yogurt and spices.

A curry of hard boiled eggs coated with minced meat and cooked in yogurt and spices.

Mutton kofta balls cooked in a gravy of spices alongside chickpeas.

A lamb curry cooked in a thinner gravy of fresh curd with spices.

A curry made of mutton and spinach cooked with spices.

A stew cooked of lamb legs and a special blend of spices.

Mutton curry cooked with lentils and a variety of pakistan spices.

A traditional peshawar curry made to perfection with goat meat and small set of spices, slow cooked in desi butter.

Simple and delicious, creamy flavoured mutton dish. it is prepared in a traditional style along with yogurt and cream.

Mixed rice dish made with mixed desi spice, rice and chicken.

Chicken curry cooked with Pakistani spices alongside chicken, mint and coriander leaves to give a rich taste.

Traditional chicken curry cooked in Pakistani spices and desi butter.

A traditional chickpea and chicken curry filed with warm spices.

Hot, spicy and flavourful Pakistani curry made with minced meat, onions tomatoes, fresh herbs and mixed spices.

Chicken and spinach cooked in an onion tomato gravy.

Traditional Peshawari chicken curry coasting of fresh flavours of coriander leaves and tomatoes along with mixed spices and chicken.

Simple and delicious, creamy flavoured chicken curry dish. It is prepared in a traditional style along with yogurt and cream.

Mixed rice dish made with Pakistani spices and beef.

Traditional beef curry cooked in Pakistani spices and desi butter.

A flavourful Pakistani curry made of minced meat, onions, tomatoes, fresh herbs and mixed spices.

A Pakistani style Beef stew rich in spices and herbs.

A healthy Pakistani style curry made of beef brain cooked in spices.

A traditional vegetarian Pakistani curry made of okra cooked in onions, tomatoes, spices and herbs.

A mixture of potatoes, spinach spices and herbs creating a flavours healthy curry dish.

A Pakistani style curry of mixed vegetables cooked in fresh herbs and spices.

A traditional curry made of hard boiled eggs and chickpeas cooked with Pakistani herbs and spices.

A healthy and saucy lentils curry made of split chickpeas which are cooked alongside herbs and spices.

Red lentils curry packed with flavourful herbs and spices.

Pakistani chickpea curry cooked with a traditional spices and fresh herbs.

Traditional dish made of soft cooked red lentils and sautéed onions, tomatoes, spices and herbs.

Fried rice dish cooked with minimal Pakistani spices and beef.

A traiditional Pakistani slow cooked stew made of beef and lentils.

Grilled chicken tikka, marinated and grilled on charcoal.

Squared boneless chicken pieces marinated in Pakistani spices and herbs, then grilled on charcoal.

Minced lamb marinated in spices and grilled on skewers.

Boneless mutton marinated with fresh herbs and spices, then cooked on charcoal.

Lamb chops marinated and grilled on charcoal.

Boneless beef marinated and cooked on charcoal.

Boneless chicken marinated in spices, herbs, yogurt and heavy cream, then grilled on charcoal.

Minced chicken mixed with fresh herbs and spices, then grilled on charcoal.